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Guijuelo Iberian Ham
Casa Alberto Russian Salad
Homemade Iberian Ham Croquettes (6 Units)
Homemade Squid Croquettes in their Own Ink with Ali Oli
Scrambled Cod with Straw Potatoes
Andalusian Baby Squid with its Ali Oli and Cherrys
Garlic Prawns

Starters

Chicken Ravioli in Pepitoria
Octopus with Veal Sweetbreads and Meat Reduction
Grilled Artichokes with Iberian Ham Powder (3 units)
Leeks with Goat Cheese and Vegetable Vinaigrette
Pepper Stuffed with Cod and Prawns (3 Units)

Salads and Season Dishes

Smoked Salad
Gazpacho with Mozzarella and Nut Vinaigrette
Salmorejo with Smoked Cod Carpaccio and Kiwi
Casa Alberto Seasoned Tomato
Burrata Salad with Grilled Peach and Iberian Ham
Cod Cocktail

 

 

Meat and Our Classics

Steak with Garnish
Tail Stew
Madrilenian Style Tripe
Pork Trotter Stuffed with Tail Stew
Beef Cheeks with Mashed Potatoes
Duck Breast with Red Fruit Reduction

Fish

Battered Cod
Madrilenian Style Cod
Grilled Hake with Prawns
Battered Hake with Vegetables
Grilled Baby Squid

 

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