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To Share

Guijuelo Iberian Ham
Casa Alberto Russian Salad
Homemade Iberian Ham Croquettes (6 Units)
Homemade Squid Croquettes in their Own Ink with Ali Oli
Scrambled Cod with Straw Potatoes
Octopus with Veal Sweetbreads and Meat Reduction
Black Pudding Bonbons (6 Units)


Confit Artichokes with Iberian Veil (3 units)
Pepper Stuffed with Cod and Prawns (3 units)
Chards Stalk Madrilenian Style
Leeks with Goat Cheese and Vegetable Vinaigrette

Salads and Season Dishes

Escarole Salad with Grated tomato and Garlic Prawns
Burrata Salad with Grilled Peach and Iberian Ham
Boletus with Ham, Potato Parmentier, Egg, and Truffle
Egg Crumbs and Meat Consomme
House Roasted Peppers with Tuna Belly and Red Onion



Meat and Our Classics

Steak with Garnish
Tail Stew
Madrilenian Style Tripe
Pork Trotter Stuffed with Tail Stew
Beef Cheeks with Mashed Potatoes
Veal Meatballs
Partridge Stew (1/2)
Deer Ragout with Boletus
Lamb Trotter Madrilenian Style


Madrilenian Style Cod
Battered Cod
Baby Squid Stuffed with Ink and Rice
Grilled Hake with Prawns


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